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	<title>Comments on: Red-Currant Beer? Think Again</title>
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		<title>By: Damon</title>
		<link>http://www.lifewithbeer.com/home-brewing/fruit-beer/red-currant-beer.html/comment-page-1#comment-10</link>
		<dc:creator>Damon</dc:creator>
		<pubDate>Tue, 23 Sep 2008 20:09:44 +0000</pubDate>
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		<description>Hi Tikigirl,

Have you considered syphoning off a small portion of the beer after secondary fermentation and using that to make the Lambic? It&#039;s a great way of trying different things without risking a full batch of beer.

Let me know how the dried fruit works out. Hmm, I&#039;ve got some dried cherries...

I&#039;ll also ask the Dix brewer about his currant-wheat beer the next time that I see him.</description>
		<content:encoded><![CDATA[<p>Hi Tikigirl,</p>
<p>Have you considered syphoning off a small portion of the beer after secondary fermentation and using that to make the Lambic? It&#8217;s a great way of trying different things without risking a full batch of beer.</p>
<p>Let me know how the dried fruit works out. Hmm, I&#8217;ve got some dried cherries&#8230;</p>
<p>I&#8217;ll also ask the Dix brewer about his currant-wheat beer the next time that I see him.</p>
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		<title>By: Tikigirl</title>
		<link>http://www.lifewithbeer.com/home-brewing/fruit-beer/red-currant-beer.html/comment-page-1#comment-9</link>
		<dc:creator>Tikigirl</dc:creator>
		<pubDate>Tue, 23 Sep 2008 19:43:15 +0000</pubDate>
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		<description>I&#039;m considering making a currant beer or maybe a lambic. I collected several pounds of wild currants over the weekend and am in the process of drying them. I&#039;m hoping that, like raisins, the sugars will be more concentrated in the dried berry.</description>
		<content:encoded><![CDATA[<p>I&#8217;m considering making a currant beer or maybe a lambic. I collected several pounds of wild currants over the weekend and am in the process of drying them. I&#8217;m hoping that, like raisins, the sugars will be more concentrated in the dried berry.</p>
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		<title>By: Damon</title>
		<link>http://www.lifewithbeer.com/home-brewing/fruit-beer/red-currant-beer.html/comment-page-1#comment-3</link>
		<dc:creator>Damon</dc:creator>
		<pubDate>Mon, 25 Aug 2008 07:21:40 +0000</pubDate>
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		<description>Am I allowed to make the first comment on my own blog?

I&#039;ve heard that the &gt;&lt;a href=&quot;http://www.markjamesgroup.com/dix.html&quot; title=&quot;Dix Brewery&quot; rel=&quot;nofollow&quot;&gt;Dix black-currant wheat beer&lt;/a&gt; is pretty good, so don&#039;t let my experience discourage you from experimenting.</description>
		<content:encoded><![CDATA[<p>Am I allowed to make the first comment on my own blog?</p>
<p>I&#8217;ve heard that the &gt;<a href="http://www.markjamesgroup.com/dix.html" title="Dix Brewery" rel="nofollow">Dix black-currant wheat beer</a> is pretty good, so don&#8217;t let my experience discourage you from experimenting.</p>
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